Nutrition Facts Per Serving (24 Oz)
- Calories 435
- Vitamin C 5mg
- Total Fat 14g
- Cholesterol 30mg
- Sodium 153mg
- Carbohydrate 71g
- Fiber 2g
- Sugar 60g
- Protein 7g
- Vitamin D 1mg
- Calcium 158mg
- Iron 0mg
- Potassium 180mg
2,000 Calories a day is used for general nutrition advice, but calories vary.