Nutrition Facts Per Serving (24 Oz)
- Calories 645
- Vitamin C 20mg
- Total Fat 25g
- Cholesterol 20mg
- Sodium 84mg
- Carbohydrate 104g
- Fiber 12g
- Sugar 80g
- Protein 8g
- Vitamin D 2mg
- Calcium 196mg
- Iron 1mg
- Potassium 1077mg
2,000 Calories a day is used for general nutrition advice, but calories vary.