Nutrition Facts Per Serving (16 Oz)
- Calories 223
- Vitamin C 32mg
- Total Fat 2g
- Cholesterol 8mg
- Sodium 68mg
- Carbohydrate 49g
- Fiber 1g
- Sugar 40g
- Protein 2g
- Vitamin D 1mg
- Calcium 68mg
- Iron 0mg
- Potassium 39mg
2,000 Calories a day is used for general nutrition advice, but calories vary.