Nutrition Facts Per Serving (16 Oz)
- Calories 218
- Vitamin C 2mg
- Total Fat 3g
- Cholesterol 12mg
- Sodium 89mg
- Carbohydrate 44g
- Fiber 1g
- Sugar 43g
- Protein 3g
- Vitamin D 1mg
- Calcium 101mg
- Iron 0mg
- Potassium 0mg
2,000 Calories a day is used for general nutrition advice, but calories vary.