Nutrition Facts Per Serving (24 Oz)
- Calories 481
- Vitamin C 23mg
- Total Fat 8g
- Cholesterol 32mg
- Sodium 149mg
- Carbohydrate 96g
- Fiber 1g
- Sugar 94g
- Protein 12g
- Vitamin D 3mg
- Calcium 270mg
- Iron 1mg
- Potassium 58mg
2,000 Calories a day is used for general nutrition advice, but calories vary.