Nutrition Facts Per Serving (24 Oz)
- Calories 468
- Vitamin C 2mg
- Total Fat 8g
- Cholesterol 32mg
- Sodium 149mg
- Carbohydrate 93g
- Fiber 0g
- Sugar 92g
- Protein 12g
- Vitamin D 3mg
- Calcium 270mg
- Iron 0mg
- Potassium 0mg
2,000 Calories a day is used for general nutrition advice, but calories vary.