Nutrition Facts Per Serving (24 Oz)
- Calories 283
- Vitamin C 67mg
- Total Fat 1g
- Cholesterol 0mg
- Sodium 13mg
- Carbohydrate 69g
- Fiber 8g
- Sugar 47g
- Protein 2g
- Vitamin D 0mg
- Calcium 15mg
- Iron 1mg
- Potassium 800mg
2,000 Calories a day is used for general nutrition advice, but calories vary.
