Nutrition Facts Per Serving (24 Oz)
- Calories 446
- Vitamin C 1mg
- Total Fat 6g
- Cholesterol 18mg
- Sodium 89mg
- Carbohydrate 92g
- Fiber 1g
- Sugar 64g
- Protein 4g
- Vitamin D 2mg
- Calcium 150mg
- Iron 0mg
- Potassium 26mg
2,000 Calories a day is used for general nutrition advice, but calories vary.