Nutrition Facts Per Serving (24 Oz)
- Calories 510
- Vitamin C 9mg
- Total Fat 7g
- Cholesterol 19mg
- Sodium 107mg
- Carbohydrate 94g
- Fiber 1g
- Sugar 65g
- Protein 4g
- Vitamin D 2mg
- Calcium 150mg
- Iron 0mg
- Potassium 18mg
2,000 Calories a day is used for general nutrition advice, but calories vary.
