Nutrition Facts Per Serving (24 Oz)
- Calories 586
- Vitamin C 2mg
- Total Fat 22g
- Cholesterol 77mg
- Sodium 272mg
- Carbohydrate 86g
- Fiber 3g
- Sugar 79g
- Protein 12g
- Vitamin D 3mg
- Calcium 450mg
- Iron 0mg
- Potassium 0mg
2,000 Calories a day is used for general nutrition advice, but calories vary.