Nutrition Facts Per Serving (24 Oz)
- Calories 248
- Vitamin C 263mg
- Total Fat 1g
- Cholesterol 0mg
- Sodium 43mg
- Carbohydrate 55g
- Fiber 1g
- Sugar 55g
- Protein 5g
- Vitamin D 4mg
- Calcium 0mg
- Iron0mg
- Potassium 0mg
2,000 Calories a day is used for general nutrition advice, but calories vary.