Nutrition Facts Per Serving (24 Oz)
- Calories 495
- Vitamin C 17mg
- Total Fat 12g
- Cholesterol 0mg
- Sodium 33mg
- Carbohydrate 94g
- Fiber 12g
- Sugar 56g
- Protein 6g
- Vitamin D 0mg
- Calcium 45mg
- Iron 2mg
- Potassium 489mg
2,000 Calories a day is used for general nutrition advice, but calories vary.