Nutrition Facts Per Serving (24 Oz)
- Calories 458
- Vitamin C 1mg
- Total Fat 20g
- Cholesterol 71mg
- Sodium 212mg
- Carbohydrate 66g
- Fiber 1g
- Sugar 63g
- Protein 6g
- Vitamin D 0mg
- Calcium 224mg
- Iron 0mg
- Potassium 360mg
2,000 Calories a day is used for general nutrition advice, but calories vary.
