Nutrition Facts Per Serving (24 Oz)
- Calories 555
- Vitamin C 5mg
- Total Fat 7g
- Cholesterol 23mg
- Sodium 151mg
- Carbohydrate 103g
- Fiber 1g
- Sugar 73g
- Protein 5g
- Vitamin D 2mg
- Calcium 150mg
- Iron 0mg
- Potassium 0mg
2,000 Calories a day is used for general nutrition advice, but calories vary.
