Nutrition Facts Per Serving (24 Oz)
- Calories 218
- Vitamin C 32mg
- Total Fat 0g
- Cholesterol 0mg
- Sodium 47mg
- Carbohydrate 52g
- Fiber 1g
- Sugar 50g
- Protein 0g
- Vitamin D 0mg
- Calcium 0mg
- Iron 0mg
- Potassium 41mg
2,000 Calories a day is used for general nutrition advice, but calories vary.
