Nutrition Facts Per Serving (24 Oz)
- Calories 553
- Vitamin C 86mg
- Total Fat 11g
- Cholesterol 0mg
- Sodium 31mg
- Carbohydrate 113g
- Fiber 17g
- Sugar 56g
- Protein 8g
- Vitamin D 0mg
- Calcium 27mg
- Iron 2mg
- Potassium 1132mg
2,000 Calories a day is used for general nutrition advice, but calories vary.