Nutrition Facts Per Serving (22 Oz)
- Calories 408
- Vitamin C 10mg
- Total Fat 22g
- Cholesterol 52mg
- Sodium 161mg
- Carbohydrate 47g
- Fiber 2g
- Sugar 39g
- Protein 7g
- Vitamin D 1mg
- Calcium 263mg
- Iron 0mg
- Potassium 25mg
2,000 Calories a day is used for general nutrition advice, but calories vary.